I’m noticing a lot of my favorite sites recently have begun to incorporate seeming AI generated receipts and so now I’m on the hunt for a more reliable human touch.

  • Onomatopoeia@lemmy.cafe
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    2 days ago

    Just search, and run across other recipes in links of current ones.

    There are certain cooks who I’ll check occasionally (chef John at foodwishes.com, Nick Stellino).

    I also have some cookbooks: the cooking bibles (Joy of Cooking, Gourmet). America’s Test Kitchen cookbook for standards to start from.

    Otherwise I do a search and see the person’s actual site. If there’s AI generated crap, I just never go back.