• Tommi Nieminen@europe.pub
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    10 days ago

    There’s a easy rule. Allow ~ 45 min per beer and think how long the meeting will last. Most will actually not drink that much, but it’s good to have spare ones.

      • Whelks_chance@lemmy.world
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        10 days ago

        I’d say 2-3 per hour to begin with, but probably slow down around hour 6. For a weekend? At least 24, and probably want a bit of variety of styles in there too.

        • fruitycoder@sh.itjust.works
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          9 days ago

          We really got the range here, so a “beer drinker” and a “beer drinker” are the same when it’s a 3.5%abv vs 14%abv. Not to mention non-alchohalic that’s becoming more common

      • Tommi Nieminen@europe.pub
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        9 days ago

        Well, I don’t know about Balkans, but at least for me, a half-liter beer of any kind takes 30–45 minutes. Stouts and porters are too thick to drink faster, ales too bitter etc. A light lager may be, but why bother?