I like cooking, but what really pleases me the most from everything i do is making my baguettes, when they are hot right after i take them out of the oven whatever sandwich i make with them i seems like the best meal ever
I like cooking, but what really pleases me the most from everything i do is making my baguettes, when they are hot right after i take them out of the oven whatever sandwich i make with them i seems like the best meal ever
Yes there are two secrets here, you have to let the yeast react with the flour for a couple of hours after you mix them, it has to grow double in size for sure and then in the oven put somewhere some water inside, the steam from the water will make them crispy on the outside