Last night, I was really focused on a project and realized at like 11 that I hadn’t eaten and was too hungry to go to bed. So I quickly, lazily, and deliriously threw together a few things and hoped it worked. It turned out okay, and I’m wondering if anyone else has recipes like this.
- Farfalle
- Canned, diced tomatoes
- Cumin carrot oat milk broth I found clearanced out
- Some crappy red wine that’s good for cooking but tastes like battery acid on its own
- Olive oil
- Grape leaves, torn
- Miscellaneous Mediterranean spices
Cook farfalle then mix everything a saucepan.
Keeping on with the pasta theme, keep a couple of mushroom soup cans in your cupboard pantry for this very reason.
Cook some pasta, and drain the water a good minute before the pasta is cooked. To that pan add a tin of mushroom soup and season with pepper. You end up with a creamy mushroom pasta. Top it off with any garnish, including cheese or herbs of your choice. It takes as much time as it would to cook the pasta.