I’ve read in an Article that meat production causes a lot of co² emission. Now I was wondering if we stopped eating meat completely, would that be sufficient to get under the threshhold of emissions what the planet can process? What is that threshold? Where are we now? How much does meat add to this?
Just upvoting because it’s a good question. I often find myself wondering just how much “X” can I consume before I should reign it in for the betterment of the planet. I’d like to be able to say I left earth better than I found it. Mainly thinking about things like gasoline, but food should certainly be on that list as well. Consuming zero of everything isn’t a solution, but figuring out how much is okay - yeah, that’s tough.