• enkers@sh.itjust.works
    link
    fedilink
    English
    arrow-up
    17
    ·
    edit-2
    24 days ago

    Veggie tendies are too good. They’re definitely my guilty pleasure vegan food. I love to fry a few up, and make a burger with red onion, tomato, pickled jalapeños, chopped lettuce, veganaise an sriracha. Also, toast the bun in the leftover cooking oil.

    Definitely not the healthiest meal ever, but oh so delicious.