Last night, I was really focused on a project and realized at like 11 that I hadn’t eaten and was too hungry to go to bed. So I quickly, lazily, and deliriously threw together a few things and hoped it worked. It turned out okay, and I’m wondering if anyone else has recipes like this.

  • Farfalle
  • Canned, diced tomatoes
  • Cumin carrot oat milk broth I found clearanced out
  • Some crappy red wine that’s good for cooking but tastes like battery acid on its own
  • Olive oil
  • Grape leaves, torn
  • Miscellaneous Mediterranean spices

Cook farfalle then mix everything a saucepan.

  • Cam@scribe.disroot.orgEnglish
    6·
    2 days ago

    Yesterday I made the following:

    • cooked some small potatoes in the microwave (10-12 mins)
    • added some rehydrated small textured soy
    • added tomato sauce I had in the fridge and needed to finish
    • added spices (tomato powder, basil, garlic, chilli pepper flakes… I don’t remember what else)
    • mixed all and heated it for one or two extra minutes
    • added chia seeds and nutritional yeast

    If you don’t have the tomato sauce you can use some oil and add other spices to your taste.
    I love textured vegetable proteins because they are so convenient; since those are dried they are easy to keep, won’t spoil for a long time and rehydration usually takes little time.