nutbutter@discuss.tchncs.de to vegan@lemmy.worldEnglish · edit-22 days agoIngredients be like... "Vegetarian, but not vegan"discuss.tchncs.deimagemessage-square85fedilinkarrow-up1514arrow-down114
arrow-up1500arrow-down1imageIngredients be like... "Vegetarian, but not vegan"discuss.tchncs.denutbutter@discuss.tchncs.de to vegan@lemmy.worldEnglish · edit-22 days agomessage-square85fedilink
minus-squarericecake@sh.itjust.workslinkfedilinkEnglisharrow-up1·8 hours agoAnimal protein works better as a binder in most cases. It keeps the seasoning from falling off as fast.
Animal protein works better as a binder in most cases. It keeps the seasoning from falling off as fast.