Crust on top is not the distinguishing feature between pies and tarts. Tarts often have top crusts. The only consistent difference is the angle and sturdiness of the sides - tarts have vertical (or nearly), sturdy sides, pies have angled sides that are less sturdy.
Fruit pie
Yeah crust on top. Its a pie.
wait, you finish your lasagna with just plain pasta? You don’t cover it with more sauce and cheese?
Egg wash it. Crispy top
Edit: and cheese and a spritz of oil but certainly not more sauce on top. Way to wet
Hot take, but lasagna noodles should never be crispy
Crust on top is not the distinguishing feature between pies and tarts. Tarts often have top crusts. The only consistent difference is the angle and sturdiness of the sides - tarts have vertical (or nearly), sturdy sides, pies have angled sides that are less sturdy.
so what the fuck are those bottomless pies? i like to call them chappies
I think all tarts are pies but not all pies are tarts.
This is one of those fine line semantics that I do actually find interesting as to the cutoff.
so how whorish does a pie have to get to be a tart?
LOL