• ricecake@sh.itjust.works
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      10 hours ago

      An oil without a flavor. Olive oil is an example of a not neutral oil since it imparts a flavor to the dish.

      Corn, vegetable, soybean, canola and peanut are good examples. No one would drizzle a little corn oil on a plate to dip bread in. :)

      They also can tolerate higher temperatures, so you can use them in cooking a bit easier.