Neko the gamer@sh.itjust.works to Lemmy Shitpost@lemmy.world · 7 个月前quick health tipsh.itjust.worksvideomessage-square61fedilinkarrow-up1510arrow-down119
arrow-up1491arrow-down1videoquick health tipsh.itjust.worksNeko the gamer@sh.itjust.works to Lemmy Shitpost@lemmy.world · 7 个月前message-square61fedilink
minus-squarebarneypiccolo@lemm.eelinkfedilinkEnglisharrow-up5·7 个月前I recently read an article about soy sauce being the secret ingredient for a lot of top chefs. They put it in everything.
minus-squaremosiacmango@lemm.eelinkfedilinkarrow-up5·7 个月前Also fish or oyster sauce, sometimes miso. Tomato paste is another. All of the above add unami, or “savory” flavor and are generally not perceived outside of that flavor in most dishes.
minus-squareLucidlethargy@sh.itjust.workslinkfedilinkarrow-up1·7 个月前You haven’t lived until you’ve had a soy sauce mimosa.
I recently read an article about soy sauce being the secret ingredient for a lot of top chefs. They put it in everything.
Also fish or oyster sauce, sometimes miso. Tomato paste is another.
All of the above add unami, or “savory” flavor and are generally not perceived outside of that flavor in most dishes.
You haven’t lived until you’ve had a soy sauce mimosa.