nave@lemmy.ca to Lemmy Shitpost@lemmy.world · 6 个月前my ketchup ambitions have been ruinedlemmy.caimagemessage-square24fedilinkarrow-up1379arrow-down15
arrow-up1374arrow-down1imagemy ketchup ambitions have been ruinedlemmy.canave@lemmy.ca to Lemmy Shitpost@lemmy.world · 6 个月前message-square24fedilink
minus-squaredrosophila@lemmy.blahaj.zonelinkfedilinkarrow-up20·6 个月前I honestly feel like if this wasn’t regulated ketchup would slowly be watered down until it was just weak tomato juice.
minus-square✺roguetrick✺@lemmy.worldlinkfedilinkarrow-up1·edit-25 个月前Doesn’t stop you from adding modified corn starch to it until it’s a weak tomato pudding/gravy. Wait, that’s what they already do. High quality ketchup was originally a jam (reduction of tomato fruit).
I honestly feel like if this wasn’t regulated ketchup would slowly be watered down until it was just weak tomato juice.
deleted by creator
Doesn’t stop you from adding modified corn starch to it until it’s a weak tomato pudding/gravy. Wait, that’s what they already do. High quality ketchup was originally a jam (reduction of tomato fruit).