Honestly, I don’t hate this idea. As long as you wash it before and after, Its kind of convenient to not have a giant bowl of marinade taking up most of the fridge.
Most likely. Repeated creasing of a bag sheds much more than a rigid surface. It’s the same reason why you shouldn’t squeeze single-use plastic water bottles (or really buy them to begin with).
Honestly, I don’t hate this idea. As long as you wash it before and after, Its kind of convenient to not have a giant bowl of marinade taking up most of the fridge.
I have trouble imagining how I remove this from the fridge without spilling anything on the floor.
Why would you eant to remove it?
Siphon it
The thing is, I don’t know how to open or close that drawer without spilling the liquid.
drill a hole in the top shelf and use a straw
I’d still rather put it in a plastic bag. Better coverage with less marinade.
But more microplastics.
the big plastic bucket was going to leech less?
Most likely. Repeated creasing of a bag sheds much more than a rigid surface. It’s the same reason why you shouldn’t squeeze single-use plastic water bottles (or really buy them to begin with).
Of course it was. We all know the Home Depot branded bucket leeches the least.
oh i thought we were just using the old kitty litter bucket we hosed out a few times
Remove from bag before cooking.
It’s a good idea if you want your fridge to be covered in salmonella.
So cling wrap the top at a minimum. Then fill wipe down afterwards.
For all the trouble I’d just triple bag the turkey
A marinade drawer is a separate container from the rest, sweety