• Blackmist@feddit.uk
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      16 hours ago

      We used to have a TV nutritionist called Dr Gillian McKeith.

      She was later forced to stop advertising herself with the word “doctor”.

      I’m sure it was Ben Goldacre who said “Gillian McKeith, or to use her full medical title, Gillian McKeith”

        • RaivoKulli@sopuli.xyz
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          19 hours ago

          I wasn’t impressed. I think I saw so much hype for it that the experience just didn’t live up to it and so it felt a bit meh.

          • TheDoozer@lemmy.world
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            17 hours ago

            I’ll be honest, it’s pretty hit and miss. You get someone just throwing diced avo on toast, and it’s pretty mid. But you go to a place that seasons it, includes grilled onion and peppers, uses high-quality sourdough bread, and covers it in bacon and a fried egg? One of the best things I’ve eaten. And one of the messier.

            • sobchak@programming.dev
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              13 hours ago

              I sometimes make it at home. Just sliced avocado with salt and pepper on toast is pretty good and simple. Avocados are only $0.50-$1 where I live, so I never got the “buying a house” statement, but I’m guessing avocado toast is more expensive at coffee shops or something.

    • ℍ𝕂-𝟞𝟝@sopuli.xyz
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      23 hours ago

      I guess that is the specific doctor you need to see if you are having nutrition problems, with symptoms like being over or underweight.

      So the average person should probs see one in their life.